SUBMIT A DEPOSIT
A Deposit is the only way to secure a beef.
$400 PER HALF (DEPOSIT)
$200 PER QUARTER (DEPOSIT)
$800 PER WHOLE BEEF ( DEPOSIT )
The only one we accept is Zelle which is through you bank. to this phone number: 425-923-8777 Amy Anderson
Or you can mail a Personal Check or swing by the farm with cash.
Sorry for the inconvenience I know many people want to pay via credit card for “flying miles” or “cash back” rewards. That being said: If you are willing to pay 2-3 % more we can consider using a cash app.
FILL OUT CUT SHEET
Fill out a cut sheet click on button to the right:
Text it to 425-923-8777, or physically mail it back to us. (Prefer a text)
Questions? Call us, we can help/advise with filling out the cut sheet.